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Toffee Cream Fill

Ready to use Toffee caramel filling for use after baking.

Application:

Suitable for use after baking in all types of dough in bakery and confectionery applications such as decorating cakes and deserts.
Can be frozen

Shelf life:

6 months

Packaging:

Storage:

up to 25 °C

Minimum order quantity:

500 kg

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