Cream fillings

Pistachio Cream Fill

Baking stable pistachio cream filling for cake and pastry before and after baking

 

Application:

  • Ready to use without prior preparation.
  • Suitable for use before and after baking in all types of dough in the bakery and confectionery industries, as well as for decorating cakes, pastries and different kinds of desserts.

     
 Fruit content:10 %
 Thermostable:yes
 Shelf life:5 months
 Packaging:6 kg / other packaging options
 Storage:up to 25 °C
 Minimum order quantity: 1.500 kg

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