History

Constant improvement and investment in technologies

Glazir was founded in 1994 as a distributor of bakery ingredients for the bakery industry. In 1997, only three years later, Glazir began its own production of fruit fillings. In order to keep pace with the trends in the industry, in 2003, Glazir purchased the equipment for the production of cocoa-cream products, thus expanding its range of products. In 2007, company’s business success was recognized by Zagreb Chamber of Economy and Glazir was rewarded with the highly prestigious “Zlatna kuna” for the company with the best performance in the small business category. One of Glazir’s main business strategies is to continuously invest in modern technology. This was accomplished in 2009, with the opening of new modern production and business facility in Oborovo, near Zagreb. A large part of this significant investment was made possible through the SAPARD programme, in which the European Union recognized Glazir as one of Croatia’s most promising companies.